Hearty Italian in the Heart of Boston
Bold flavors, honest ingredients, and a table waiting for you at 130 Dartmouth Street.
Our story
The Salty Pig is an Italian restaurant on Dartmouth Street in Boston’s Back Bay, built around the simple idea that food should be bold, shared, and satisfying. We cook with char, salt, and care—serving dishes that feel both timeless and alive.
Whether you’re settling in for a long dinner, grabbing a quick bite at the bar, or planning a gathering with friends, we keep it warm, unhurried, and unmistakably Boston.
Dining
There’s more than one way to enjoy The Salty Pig. Here’s how we feed you.
Midday Italian made for when you need a real meal—pasta, sandwiches, and plates that carry you through the afternoon.
Our main act: shared starters, house-cured meats, pastas, and mains built around charcoal and wood-fired flavors.
Slow down with us on weekends—brunch plates, something sweet, and a drink to start the day right.
Same bold cooking, wherever you are. Order for pickup or delivery when you can’t make it in.
We bring The Salty Pig’s approach to your off-site events—platters and spreads made to feed a crowd.
Host a gathering in our space. We help you plan a menu and set the table for birthdays, reunions, and work nights out.
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Reserve a table
Come hungry. We’ll handle the rest.
Frequently asked questions
Do you take reservations?
Yes. We recommend reservations for dinner and weekend brunch. Larger groups should reach out directly.
Can you accommodate dietary restrictions?
We’ll do our best. Let your server know about allergies or dietary needs when you arrive, and we’ll guide you through options.
Do you offer takeout and delivery?
Yes. You can order takeout directly from us or find us on delivery platforms.
Do you host private events?
We do. Contact us to discuss group dining, semi-private buyouts, and catering options.
Ready to Eat?
Find us at 130 Dartmouth Street in Boston’s Back Bay. Call us or stop in for lunch, dinner, or weekend brunch.
Call (617) 536-6200